Ingredients: 2 tablespoons heavy cream 2 teaspoons vanilla bean paste 1 cup ...

This pie features layer upon layer of chocolate, including a chocolate crust; thi...

The delicious chocolate and coconut coating on these ice pops complements the ric...

Bake these banana and pecan cupcakes for a simple, subtle treat. Makes: 24 ...

Trifle is said to have a “powerful stronghold” in Ireland, with every family havi...

This extremely rich, dark ice cream is perfect for a St. Patrick’s Day celebratio...

If you think you don’t like meringues, try this meringues recipe. The toasted alm...

Serves: 4 Ingredients: - 12 carrots (about 1 1/4 pounds) cut into 1-inch chu...

Serves: 4 Ingredients: - 1 1/2 pounds baby broccoli or broccoli - 3 tablespo...

Grandma’s apple pie has nothing on this incredible s’more! Cinnamon chips atop cr...

These cupcakes are inspired by that favorite fall treat, caramel apples. Makes...

Soda bread has long been a staple in Ireland. It is a bread made without yeast, b...

Crunchy on the outside and gooey on the inside, these gems are not only a cinch t...

This is a stunning tart, and it really showcases summer’s succulent tomatoes. It’...

When I was testing this recipe, I had the idea to crack an egg on top of each tar...